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  • TOMOHIRO ARAMAKI

    nice to meet you. I'm Aramaki Tomohiro. I work as a chef at a local Chinese restaurant while also working as a musician. My specialties are mapo tofu, chopped vegetables, twice-cooked pork, ramen, etc. I'm originally from Saga Prefecture in Kyushu and currently live and work in Tokyo. I've just released a new song, Tonkotsu Ramen no Uta, which I wrote while thinking of the delicious ramen from my hometown. I hope you enjoy it.

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